I’ve honestly only tried oysters once in my life, but Philippe mentioned loving them so I decided to try a doodlewash version. The one time I did try them, they […]
So it’s a fun day today! One where you get to throw the diet aside and joyfully eat whatever the heck you want! This wonderful holiday was created by Thomas & Ruth […]
I’m not actually eating this tonight, but doodlewashes can also be made of dreams and I’m currently dreaming of sushi. I’ve always found sushi to be the perfect food. It combines cooked […]
Ever since I was a kid, I’ve loved banana splits. They’ve always felt to me like the king of all desserts just for the sheer size of them. Nothing more complex than […]
Here’s a tiny doodlewash for today of a couple chicken legs for the virtual #DoodlewashDinner. Also, this is my rather unorthodox entry for this month’s Draw A Bird Day which is hosted again […]
Thought I’d doodlewash another of my summer favorites to bring to the #DoodlewashDinner, homegrown tomatoes with fresh basil. Since I’m not a fan of the extreme heat that summers here […]
My memories of watermelon are a mixture of joy and feeling appalled. Though I adore the flavor and the texture, I can’t help but remember the kind filled with an enormous […]
Since today is Cinco de Mayo, it seemed like a good day to have tacos for lunch. This day marks the 1862 Mexican victory over France at the Battle of Puebla, […]
This dish is famed for being one of the most popular summer desserts here in the States, but I just couldn’t wait that long. It’s a sunny, beautiful day here […]
Well who would have guessed it, May is National Hamburger Month, so I decided to doodlewash one for the party! With the popularity of burgers across America, one would think the […]
It’s no secret that I love food (and wine!), so for this month’s adventure, I’ll be focusing my doodlewashes and stories on the wonderful world of food and drink. And I’m […]